Pepperoni Pizza Bagels

Ingredients

• Bagels

  pantry
  8 bagel

  $10.00
• Pizza sauce

  pantry
  16 tbsp

  $6.40
• Shredded mozzarella

  dairy
  2 cup

  $10.00
• Pepperoni

  meat/protein
  48 slice

  $9.60
• Italian seasoning

  spices
  2 tsp

  $0.20
• Parmesan

  dairy
  8 tsp

  $48.00
• Crushed red pepper

  spices
  0.8 tsp

  $0.04
• Olive oil

  pantry
  4 tsp

  $1.00

Instructions

1. 1

   Preheat oven to 425°F. Halve bagels, place cut-side-up on sheet pan.

2. 2

   Brush with oil. Spread pizza sauce.

3. 3

   Top with mozzarella and pepperoni.

4. 4

   Sprinkle italian seasoning, parmesan.

5. 5

   Bake 10 min until cheese bubbles; finish with red pepper.

Prep Timeline

Firehouse Notes

• Toast bagels 2 min before topping for extra crunch.
• Pepperoni gets crispy at the edges — that's the goal.