Firehouse Sloppy Joes

Ingredients

• Ground beef

  meat/protein
  2.4 lb

  $14.40
• Brioche buns

  pantry
  8 bun

  $6.00
• Tomato sauce

  pantry
  3.2 cup

  $4.80
• Worcestershire

  pantry
  8 tbsp

  $1.60
• Yellow onion

  produce
  2 onion

  $2.00
• Bell pepper

  produce
  2.4 pepper

  $3.60
• Brown sugar

  pantry
  8 tsp

  $0.80
• Yellow mustard

  pantry
  4 tsp

  $0.80
• Garlic

  produce
  16 cloves

  $1.60
• Butter

  dairy
  4 tbsp

  $0.80

Instructions

1. 1

   Brown beef with onion and pepper, drain.

2. 2

   Add garlic, sauté 1 min.

3. 3

   Stir in tomato sauce, worcestershire, mustard, brown sugar, salt. Simmer 15 min.

4. 4

   Toast buttered buns under broiler.

5. 5

   Pile filling on buns; close and serve.

Prep Timeline

Firehouse Notes

• A pinch more brown sugar if it tastes too sharp.
• Sauce thickens as it sits — loosen with broth before holding.