lunch · chicken
White Bean Turkey Chili
Lean ground turkey with white beans, green chiles, and lime.
10
Serves
30–60m
Prep
$3.31
Per person
Scale to
10
Ingredients
- Ground turkeymeat/protein3 lb$15.00
- Cannellini beans (can)pantry3 can$3.60
- Green chiles (can)pantry1.5 can$2.25
- Yellow onionproduce2 onion$2.00
- Chicken brothpantry5 cup$2.00
- Cuminspices5 tsp$0.25
- Oreganospices2.5 tsp$0.25
- Garlicproduce20 cloves$2.00
- Limeproduce2.5 lime$1.25
- Cilantroproduce1 bunch$1.50
- Sour creamdairy10 tbsp$3.00
Instructions
- 1
Brown turkey with onion in pot, season heavy.
- 2
Add garlic, cumin, oregano, toast 1 min.
- 3
Stir in chiles, beans, broth. Simmer 25 min.
- 4
Mash some beans against the side to thicken.
- 5
Top with sour cream, cilantro, lime.
Prep Timeline
T-40Brown turkey
T-25Simmer
T-3Top and serve
Firehouse Notes
- Salt turkey hard — lean meat is bland without it.
- Mashing beans is the trick to body without flour.
Estimated total
$33.10
$3.31 per person